DSCF5565

Rolled Oat Slice

DSCF5565

Rolled Oat Slice

Ingredients

  • 1 cup Wholemeal Self-Raising flour
  • ½ cup sugar
  • 1 tbsp golden syrup
  • 2 cups rolled oats
  • 150g butter

Instructions

  1. Preheat oven to 180°C (170°C fan forced).
  2. Combine flour, oats and sugar in a large bowl. Melt butter and golden syrup, then mix into dry ingredients.
  3. Press into slice tray and bake for 15-20 minutes until golden brown.
  4. Cut into bars while still hot (if you try and cut after it has cooled down, the bars will crumble), and leave to cool before removing from tray.
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http://feedingtheminions.com/index.php/2015/09/03/rolled-oat-slice/

* Originally posted on 16th October 2013

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